top of page

Cookie Dough Dip

Ingredients: * 8 oz cream cheese * 1/2 cup nut butter of choice * 1/2 cup sweetener of choice * 1/2 tsp salt * 2 tsp pure vanilla extract * 1/2 to 1 cup sugar free chocolate chips

Instructions: Blend all of the ingredients except chocolate chips until smooth. Stir in the chocolate, then serve and enjoy. Refrigerate leftovers in a covered container 3-4 days.

Find some of my fave low carb items HERE.

109 views0 comments

Recent Posts

See All

Ingredients 1 Jar Spaghetti Sauce 2 Pound Ground Beef or Ground Sausage 1/2 Cup Butter 1/4 Cup Flour 2 Cups Heavy Cream 1 1/2 Cups Shredded Parmesan, divided 2 Cups Mozzarella 1 Box Spaghetti Instruct

Post: Blog2_Post
bottom of page